Food Hygiene Level 2 Training Course, Page 592 Reviews

We ask our users to rate and review our course immediately after they've completed their training. Here's what people are saying...

USER REVIEWS

Average score 4.8

7072 reviews

  • 83% 5
  • 11% 4
  • 4% 3
  • 1% 2
  • 1% 1
Most useful Common Sense reminders

Simple, easy to use and a steady progression to remind one of good practice in the kitchen environment.

5/5
Excellent Course, set at the right level

An excellent Course, set at the right level for me as a Teaching Assistant in a School setting. I have learnt and indeed had my eyes (very!) opened on a number of the topics covered. Thank you 😊

5/5
Excellent

No summary provided

5/5
Very simple user interface

No summary provided

5/5
Good

No summary provided

3/5
good

No summary provided

3/5
Excellent course

Very informative and easy to follow.Can be done in your own time and convenience

5/5
Easy to use and well produced

good variety of questions at the end and during the course.The only thing that is not great is that the images of the fridge show that eggs are to be kept in the fridge. If we lived in America this would be correct but in the UK eggs should not be put in the fridge so this is giving false informationOther than tis it was very useful and interesting

4/5
Difficult to use on my lap top

Good, neat course, excellent refresher.

4/5
very good course easy to understand

No summary provided

5/5

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