Food Hygiene Level 2 Training Course, Page 498 Reviews

We ask our users to rate and review our course immediately after they've completed their training. Here's what people are saying...

USER REVIEWS

Average score 4.8

7086 reviews

  • 83% 5
  • 11% 4
  • 4% 3
  • 1% 2
  • 1% 1
Really good

It was great to recap my knowledge on food handling as so important whilst working with young children

5/5
It is good to refresh our memories

as time goes on things get updated and things change its good to keep refreshing so we don't become complacent

5/5
Good content, explained simply

Well presented

5/5
Brilliant, straight forward n easy to un

The staffs are very helpful and understanding, particularly WILL was always available to help with any concern. The video clips are very straight forward n easy to understand. In short, your very good.

5/5
Easy to follow

I felt that it was well presented.it was easy to understand

5/5
Very nice and good

No summary provided

5/5
it was good

No summary provided

4/5
Informative course.

Provides a lot of useful information in order to have a clear understanding of Food Hygiene. Thank you.

5/5
Easy to completwe

Having worked in the food industry for 20 years I have always been told and taught that food should not stay out of the fridge for more than 2 hours, for example a cold buffet,I was marked wrong on this question ? Other than that good course

5/5
very good and informative

No summary provided

5/5

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