Food Hygiene Level 2 Training Course, Page 460 Reviews

We ask our users to rate and review our course immediately after they've completed their training. Here's what people are saying...

USER REVIEWS

Average score 4.8

7095 reviews

  • 83% 5
  • 11% 4
  • 4% 3
  • 1% 2
  • 1% 1
Clear and concise

This training was thorough and informative, well structured and relevant to everyone.

5/5
Excellent, detailed and clear

Excellent very informative and detailed I enjoyed it.

5/5
Helpful

I learning a lot with this course. Easy to understand. Thanks.

5/5
Informative Course

I thought the videos were very clear and I enjoyed this refresher course, however after completion of the test there was no indication that I had passed when 19 out of 20 questions were answered correctly I then had to resit the test in order to access the certificate. I was also confused with the wording of the question about how Anaphylaxis affects the circulatory system and the answer choices were blood pressure and heart rate are fast or the blood pressure and heart rate are slow, the blood pressure cant be fast/slow only high/low!

5/5
Was very interesting

No summary provided

5/5
Very detailed, well explained

The course was very informative, detailed and well explained and presented. It is a tad lengthy but had to be to cover all areas.

4/5
useful and informative

I thought this course was clear, to the point and informative. It had useful bullet points and the information was presented simply and clearly.

5/5
very good

No summary provided

5/5
Good

Found it easier to understand this time than 3 years ago. Women’s voices were plain and easy to listen too.

5/5
Very educational and relevant to ensure

This course is very essential whether for personal or work related. Gives you the knowledge and skill of ensuring that food is prepared and stored safely. Reducing the infection and avoiding prosecution and possibly loos of business .

5/5

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