New Food Safety and Hygiene Resources
![Food Safety & Hygiene Free Resources](https://website-assets.ihasco.co.uk/uploads/blog/food_safety_hygiene_image.png)
The Free Resources area supplies FAQs and Resources for a large amount of our course here at iHASCO. We have now updated the Food Safety & Hygiene Resources with 7 new forms and checklists for food safety and hygiene:
- Training checklist 1
- Training checklist 2
- Food Product Delivery Record Form
- Cleaning Rota
- Fridge Temperature Record Form
- Freezer Temperature Record Form
- Hot-hold Display Record Form.
The training checklists are lists of what users should take from the training - useful if a manager wants a print-out to put on the wall to show when they did training and what they learnt.
Why not check out our range of Food Hygiene Courses, including Food Hygiene Level 1 training, Food Hygiene Level 2 training and Food Hygiene Level 3 training online.
![Food Hygiene Promotional Image](https://website-assets.ihasco.co.uk/uploads/blog/Food_Safety_and_Hygiene_Blog_Footer_Image_2.png)